A sparkling cake for a sparkling season

I have always loved baking, and it has been a while since I last baked a chocolate cake - but this time I wanted to try something new...
I've noticed that chocolate orange cakes are becoming super popular, but I couldn't really be bothered to make up a completely different orange mix, I wanted to do it as quickly as I normally do!

So, I did my usual and went straight to Mary Berry to find a chocolate cake recipe. You can find the one I used here. However, I didn't make the chocolate buttercream filling for the middle. I won't repeat Mary Berry's recipe, but I will include everything I used to make a chocolate orange mess!

what you will need

what to do

1. 2 Terry's Chocolate Oranges
2. 1 jar of your favourite marmalade
   
3. Edible golden shimmer spray
   

... and that's it!

1. Bake your cake (I doubled everything!)
2. Spread the marmalade in the middle to stick the two sides of cake together
3. Spread some marmalade around the edge of the top of the cake
4. Place the chocolate orange segements around the edge and sparkle!
   

                                                                                                         Et Voila!